by Matt Trice | Feb 22, 2020 | Recipe
Slow Cooker Lasagne I was a little sceptical about trying this dish in a slow cooker. It was delicious. 1 kg lean mince (turkey, pork or beef)1 large onion (diced)2 large carrots (diced)1 bell pepper (diced)200 g mushrooms (sliced)500 g passata400 g chopped...
by Matt Trice | Feb 22, 2020 | Recipe
Spicy Steak Strips Simple. Delicious. Say no more 100 g beef steak strips.5 tsp paprika.5 tsp chilli flakes.5 red bell pepper (sliced).5 yellow bell pepper (sliced)30 g red onion (sliced).25 large avocado (sliced)1 lime wedge1 tbsp butter2 tbsp sour cream Slice steak,...
by Matt Trice | Feb 22, 2020 | Recipe
Turkey Burgers Quick and tasty 1 Brioche roll150 g turkey mince1 spring onion (chopped)1 tsp fish saucezero calorie cooking spray Slice spring onions as fine as possible, add turkey mince and fish sauce.Mix together by hand and make burger patties.Fry in a pan (until...
by Matt Trice | Feb 5, 2020 | Recipe
Tahini Chicken This is an amazing alternative to a takeaway meal. .75 cup water1 cube chicken bouillon.25 cup tahini paste2 tbsp soy sauce1 tbsp honey1 garlic clove (minced)2 tsp ginger (minced)2 chicken breasts (diced)2 tbsp plain flourOptional extrasSliced red...
by Matt Trice | Feb 5, 2020 | Recipe
Chicken and Chorizo Penne This was amazing! (Mostly because I cooked it!) 600 g chicken breast (chopped)100 g chorizo (diced)1 large onion (chopped fine)2 garlic cloves (chopped or crushed)80 g parmigiano reggiano (grated)1 tbsp olive oil600 g fresh penneAlfredo...
